Da Terra

Da Terra

When people preface words with “da”, I cannot but help think back to my high school days where everyone would try to be a little “gangsta”. In such times, the word would seem to make things that much more hip.  Strutting around school, prefacing many 

Levan

Levan

Much as I love a hunk of dripping/smouldering meat, I have learnt that sometimes more vegetarian pursuits can be tasty too.  In particular, bread can distract me from thoughts of a carnivorous kind. Sourdough baguette and whipped butter.  A particularly beautiful piece of bread.  See 

Hawksmoor

Hawksmoor

Life can seem sad sometimes. Like the time when you really really wanted that cookie but the man in front got the last one. Or when you were dreaming of the cool, creaminess of ice cream on a hot day but it instead toppled to 

Brat

Brat

I am well acquainted with the word Brat.  Usually hurled as an almost expletive when I was growing up with my brother, it would not be my first choice for a restaurant name.  It brings back too many memories of rather rancorous arguments. However, I 

Katsune 100

Katsune 100

When restaurants add numbers to their names, I do wonder why. I know that for some, it might make sense if you are struggling to come up with a catchy name, naming your place after an address is a way out of this dilemma.  Alternatively,