restaurant reviews & travel stories
I was recently accused of being unadventurous. I think that is a fairly accurate characterization. As I grow older (and fatter and slower), I see consequences in many of my actions. Whether it be that impulse purchase of particularly adventurous clothing, that rather exhilarating experience …
I haven’t intentionally been to a cooking school restaurant before. I have unintentionally ended up at restaurants where the cooking style or resulting quality needed substantial room for improvement. When it is an open kitchen, it can be amusing and enjoyable as was the case …
Bab Mansour promised to be a quieter (and more relaxing) meal. At least on account of not many people being around for Saturday lunch. Or perhaps things were more subdued just because August is the quiet period for eating out in London. Hence part of …
You must be logged in to post a comment.