Fire and Salt
In a throw back to my earlier (happier) days, this is a review about someone else’s food. As days of being an annnoying fastidious critic on other peoples’ creations are a bit behind me now, I try to take my chances when I find them. …
Travels in search of quiet eating
cooking
Chicken scallopini and an almond tart
There is a certain stillness to life that I hadn’t really appreciated until now. With enforced idleness being a bit of a thing, on the weekend when I open the window, silence greets me. No cars, no trains, no people chatting as they go by. …
Dim sum, a pasta bake and banana bread
Sometimes I am confused. My food shows this too. Some people say that variety adds spice to life. I agree. Especially when that is applied to food. So this is what I ate on one day at home. A seemingly random assortment of food stuffs. …
Meet the meat
Home has an advantage I have never really thought about much. It let’s you take good photos. Now I think most people may think that nice photos just come from nice (expensive) cameras but it really isn’t as simple as that. You have to get …
A Fishy Meal
In these lock down days, I get one trip out of the house (aside from exercise) a week. To the supermarket. I approach such an event with salivating joy (need to get my napkin out sometimes). The anticipation is so great that days before my …