Pearl Liang
Dim sum is something that is particularly dear to me. I hesitate to use the word literally here, as it is so often overused but I cannot think of a more suitable word to use in this instance. It is something which is close to …
restaurant reviews & travel stories
Dim sum is something that is particularly dear to me. I hesitate to use the word literally here, as it is so often overused but I cannot think of a more suitable word to use in this instance. It is something which is close to …
Toa Kitchen is a relative newcomer (it’s been open almost 2 years) to the Cantonese dining scene in Bayswater, having taken over the premises that was previously the Magic Wok. We’ve taken quite some time getting there to try it out with various other stalwarts, …
I know I had seemed to be rejoicing at the end of my run of back luck in restaurants but it seemed I was a bit premature. In any case, the meal started off well. We didn’t have to queue for once as it is …