Bunsik

Bunsik

I’m a sucker for fried chicken. It is not something that wanes day to day, is dependent on the temperature or the weather.  It is always a deep yearning in my soul.  That is, as long as I haven’t just eaten too much of it. 

Le Bab Canary Wharf

Le Bab Canary Wharf

Eating food in the east of London is diversifying. Although London seems to clump together in ethnic groups depending on the area, breaking out the diversity (as with most things) is a good thing.  In particular, when Canary Wharf has moved to widen its selection 

Jin Kichi

Jin Kichi

At times, my friends call me a moaner. At times, they are right. One particular thing I like to constantly complain about, is the lack of decent Japanese food in London.  I’m not talking about Itsu and Wasabi or even Wagamama.  That’s fake Japanese which 

Morso

Morso

Morso is located in a delightful part of town (i.e. somewhere I can’t afford).  Airy and pretty townhouses.  Clean, wide streets.  Trees and shrubbery abound.  This is where you live if you have the moolah. With such surroundings, a certain type of restaurant is expected.