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Madrid
St Anton market
Octopus on bread
Oysters
Ham croquettes
Ibercio ham shavings on bread
Potato bravas
Green peppers
Excellent pastries. They taste as good as they look
White chocolate cheesecake
San gines for churros with hot chocolate
Royal palace
A church
Another church
Coffee and croissant
Ebola?
A street concert
Mussels. The start of the meal at Lakasa, probably our best in Madrid
Two types of pate
Two types of bread
Idaizabal cheese fritters
Aji guinea fowl croquettes
Tuna tartar
Baked rice with quail with herb aioli
Stuffed pig trotters with parmentier puree
Latte and a strawberry chocolate
Carrot cake
Churro
Temple of Debod
Parque de el retiro
Tigger
Monumento a Alfranso XII
The city around
A paved through way
A more rugged through way
A place to rest weary legs
Taberna La Dolores
Ibereco ham and cheese
Tuna and pepper
Churizo
Botanical gardens
A bit of support for trees
An even more deserted view
A mostly deserted path
A not so deserted path
Perrachica, site of our second best meal in Madrid
Mango smoothie
Oreo smoothie
Awaiting food hopefully
Croquettes of baby squid
Truffle omelet with potato foam
Atmospheric candle
Baby beans with ham, foie gras and egg
Red tuna tartar, fried quail eggs and Shrirachia mayonnaise
Oxtail fideua with wasabi sauce. The best dish we had of the entire trip, a great way to end
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